I'm back here after a brief stop forced " influenza.Niente because of that ', but the desire to keep your PC was not there .... This cake I made it again last week, the birthday of my mother.
To make the base I used a mixture of Fantasy Cakes Chiavazza Molino.
I open a parenthesis on this mix, and that 's really easy and quick to preparare.dentro the packaging there' s a small cookbook, where you can choose from 10 dishes, only by varying the ingredients to add. I
having to make a base for a birthday cake, I chose the orange juice cake, the picture that there 'on their own cookbook inspired me: D
Ingredients: Cake mixes of Molino Chiavazza
4 eggs 120gr
Scucci orange (I added the juice of one small lemon in my tree: D)
1 pound soft butter
; grated rind of an orange (me of my lemon, and that 'the Treaty)
Preparation: In a bowl beat the eggs with a froth of butter morbido.Senza stirring, add a little 'time to the preparation.
Pour orange juice flavored with the zest of citrus. Mix well and pour the mixture into a baking pan previously greased and floured.
Place the cake pan in a conventional oven preheated to 180 * for about 40 minutes (depending on your oven).
When the cake will be 'cooked (toothpick test: D), bake and cool.
The mold had to be 22cm, but unfortunately I had a 26 .... so the big one 'is coming a bit' natural fiber ....
Garnish: To fill the cake I used for the preparation Pastry Cream Molino Chiavazza without cottura.Si only add 300ml of milk at room temperature (an envelope), with an electric mixer to work for a few minutes . Please keep the cream in the refrigerator until the filling.
Cut the cake into 2 discs and fill with cream pasticcera.Decorare the cake as desired.
I put the label "Congratulations" bought, while I did it a Marshmallow fiocchettino.
candies all around, et voila ' ;, cake and 'ready! Who has tasted
did an encore, and then had to be BUONAAAA.In effects the base is very soft and fragrant, to try again for sure.
Greetings to all and a hug: D
Cinzia
To make the base I used a mixture of Fantasy Cakes Chiavazza Molino.
I open a parenthesis on this mix, and that 's really easy and quick to preparare.dentro the packaging there' s a small cookbook, where you can choose from 10 dishes, only by varying the ingredients to add. I
having to make a base for a birthday cake, I chose the orange juice cake, the picture that there 'on their own cookbook inspired me: D
Ingredients: Cake mixes of Molino Chiavazza
4 eggs 120gr
Scucci orange (I added the juice of one small lemon in my tree: D)
1 pound soft butter
; grated rind of an orange (me of my lemon, and that 'the Treaty)
Preparation: In a bowl beat the eggs with a froth of butter morbido.Senza stirring, add a little 'time to the preparation.
Pour orange juice flavored with the zest of citrus. Mix well and pour the mixture into a baking pan previously greased and floured.
When the cake will be 'cooked (toothpick test: D), bake and cool.
The mold had to be 22cm, but unfortunately I had a 26 .... so the big one 'is coming a bit' natural fiber ....
Garnish: To fill the cake I used for the preparation Pastry Cream Molino Chiavazza without cottura.Si only add 300ml of milk at room temperature (an envelope), with an electric mixer to work for a few minutes . Please keep the cream in the refrigerator until the filling.
Cut the cake into 2 discs and fill with cream pasticcera.Decorare the cake as desired.
I put the label "Congratulations" bought, while I did it a Marshmallow fiocchettino.
candies all around, et voila ' ;, cake and 'ready! Who has tasted
did an encore, and then had to be BUONAAAA.In effects the base is very soft and fragrant, to try again for sure.
Greetings to all and a hug: D
Cinzia
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